Mulino Bianco – PANNOCCHIE – NW 12.34 oz – 350 g
Wheat flour, sugar, sunflower oil, corn flour 6.5%, butter, corn flakes 3.2% (corn flour, barley malt extract, sugar, salt), fresh eggs 3.1% , skimmed milk powder, raising agents (ammonium carbonate, sodium hydrogen carbonate), salt, vanillin flavor.
May contain traces of nuts and soy.
Mulino Bianco biscuits are prepared without using preservatives. It is therefore recommended to keep them in a cool and dry place.
Palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
|Average values||For 100g||For biscuit (8g)||%ar* for biscuit|
of which: saturated fatty acids
of which sugars
|Fibers **||4,0 g||0,3 g|
|Protein||7,5 g||0,6 g||1%|
|Salt||0,925 g||0,074 g||1%|
* AR = reference intake of an average adult (8400 kJ / 2000kcal)
** Determined with AOAC method 2009.01.