Mulino Bianco – SETTEMBRINI – NW 8.81 oz – 250 g
WITH:
Wheat flour, sugar, fig paste 10.1%, fig jam 10.0% (figs 3.4%, glucose-fructose syrup, dextrose, sugar, lemon juice, gelling agent: pectin, acidity regulator: citric acid), butter, glucose syrup, sunflower oil, fresh eggs, apple jam (apple purée, glucose-fructose syrup, dextrose, apple juice, sugar, gelling agent, pectin, acidity regulator: citric acid) glucose-fructose syrup, skimmed-milk powder, pasteurized fresh milk, wheat fiber, small-grain biscuit grains [(sugar, wheat flour, egg whites, armellines, raising agents (ammonium bicarbonate, sodium bicarbonate) ), flavoring)] raising agents (ammonium carbonate, sodium hydrogen carbonate, monopotassium tartrate), salt, flavoring.
May contain traces of nuts, peanuts, sesame and eggs.
WITHOUT:
Palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
| Average values | For 100g | For 13g | %ar* for 13g |
|---|---|---|---|
| Power | 1735 kJ 413 kcal |
225 kJ 54 kcal |
3% 3% |
| Fats of which: saturated fatty acids |
13,5 g 6,5 g |
1,8 g 0,8 g |
3% 4% |
| Carbohydrates of which sugars |
66,2 g 33 g |
8,6 g 4,3 g |
3% 5% |
| Fibers ** | 3,5 g | 0,5 g | |
| Protein | 4,8 g | 0,6 g | 1% |
| Salt | 0,425 g | 0,055 g | 1% |
* AR = reference intake of an average adult (8400 kJ / 2000kcal)
** Determined with AOAC method 2009.01.