Mulino Bianco – BAIOCCHI – NW 9.17 oz – 260 g
WITH:
Biscuit: wheat flour, sugar, sunflower oil, fresh eggs, skimmed milk powder, pasteurized fresh milk, raising agents (ammonium carbonate, sodium carbonate, monopotassium tartrate), salt, wheat starch, flavoring. Hazelnut and cocoa cream 26.5%: sugar, vegetable fats and oils (karité, coconut, cocoa), hazelnuts 6.4% on the finished product, 2.7% cocoa on the finished product, skimmed milk powder, wheat starch , aroma.
May contain traces of peanuts, other nuts, sesame and soy.
WITHOUT:
Palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
| Average values | For 100g | For biscuit (9,3g) | %ri* for 9,3g |
|---|---|---|---|
| Power | 2136 kJ 511 kcal |
199 kJ 47 kcal |
2% 2% |
| Fats of which: saturated fatty acids |
26 g 10,5 g |
2,4 g 1,0 g |
3% 5% |
| Carbohydrates of which sugars |
60 g 21,5 g |
5,6 g 2,0 g |
2% 2% |
| Fibers ** | 3,3 g | 0,3 g | |
| Protein | 7,5 g | 0,7 g | 1% |
| Salt | 0,750 g | 0,070 g | 1% |
* RI = reference intake of an average adult (8400 kJ / 2000kcal)
** Determined with AOAC method 2009.01.