Oleificio Asaro was founded in 1916 in a land of warm colors and intense flavors and aromas, at the foot of the hill on which stands the old historical center of Partanna, and inside the new center of the town of C/da Camarro. Here, in the heart of the Valle del Belice, where the Nocellara del Belice olive is produced, exclusive cultivation in the whole basin of the Mediterranean, for four generations the Asaro family is committed with passion and dedication to create a natural product and give it high quality standards, which meet the needs of consumers, as evidenced by the numerous awards.

Stefano Barbiero - All Rights Reserved

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