Mulino Bianco – TARALLUCCI – NW 12.34 oz – 350 g
WITH:
Wheat flour 65.6%, sugar, sunflower oil, fresh eggs 5%, raising agents (sodium carbonate, ammonium carbonate), high quality pasteurized fresh milk, salt, milk proteins, honey.
May contain traces of nuts and soy.
WITHOUT:
Palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
| Average values | For 100g | For biscuit(8,7g) | %ar* for biscuit |
|---|---|---|---|
| Power | 1962 kJ 467 kcal |
171 kJ 41 kcal |
2% 2% |
| Fats of which: saturated fatty acids |
17,0 g 1,9 g |
1,5 g 0,2 g |
2% 1% |
| Carbohydrates of which sugars |
70,0 g 23,5 g |
6,1 g 2,0 g |
2% 2% |
| Fibers ** | 3,0 g | 0,3 g | |
| Protein | 7,0 g | 0,6 g | 1% |
| Salt | 0,675 g | 0,059 g | 1% |
* AR = reference intake of an average adult (8400 kJ / 2000kcal)
** Determined with AOAC method 2009.01.